Pub-Style, Beer-Battered Cod,
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Pub-Style, Beer-Battered Cod,
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Sale
Pub-Style, Beer-Battered Cod
Additional Information
Product Details
The tasty, crunchy, golden-brown coating is brimming with a unique brewed malt beverage, the perfect complement to the mild-flavored, fork-tender Cod fillet nestled inside.
- 2.75-oz. each
- Boneless and skinless
- Easy-to-prepare
- You'll enjoy bite after delicious bite
- Includes our FREE cookbook with cooking instructions and other helpful recipes
Ratings & Reviews
Pub-Style, Beer-Battered Cod is rated
out of
5 by
138.
Rated 5 out of
5
by
Wallace from
Great fish
Wow, these were outstanding, and only wished i had ordered more of them...
Date published: 2021-10-06
Rated 5 out of
5
by
Kim from
Perfect
This was just like the fish you get when you order fish and chips out. We loved it so much we are going to buy more. We air fried some and deep fried some fish. The air fried fish was good but the deep fried fish won our hearts. Either way, excellent taste and texture. .
Date published: 2021-09-19
Rated 5 out of
5
by
Anonymous from
Steaks and fish
Love it and all your food tastes great I wish I had more credit So I can order more great food from you
Date published: 2021-08-25
Rated 1 out of
5
by
Suzanne from
VERY DISAPPOINTED
SMALL PIECES, NOT BEER BATTERED, BUT A CHEAP COATING OF NON TASTING COATING, NOT BIG FLAKY FISH, DO NOT BUY, I WAS VERY UNHAPPY, IT DOESN'T EVEN COOK RIGHT !! TRIED EVERY WAY TO COOK THESE, NOTHING FIXES THE PROBLEM .
Date published: 2021-01-08
Rated 1 out of
5
by
Angie from
Beer-Battered Cod
Paid $45.99 for 8; 3oz Beer-Battered Cod that is $5.75 each that's not including shipping and tax. I believe I could of gotten more for my money alot more
Date published: 2020-03-07
Rated 5 out of
5
by
Air Force Chef Ret. from
BEST I'VE EVER HAD
As a Chef of 50+yrs, I've made and tried many recipes and Dining Establishments, I Cooked this in an Air Fryer with Avocado Oil, It was the BEST TASTE I'VE EVER HAD. KUDOS TO YOU ALL!
Date published: 2020-02-26
Rated 5 out of
5
by
Sheba from
Great Job
Since I can't eat red meat anymore my choices of fish & chicken are sometime slim & not very good, I am happy to say I will order this again, very hearty
Date published: 2019-11-19
Rated 5 out of
5
by
Bettyle from
The best beer cid!
CID! Just baked 1 and it was soooo good. The batter was crunchy and the taste absolutely delicious. If you cook one, no cook 2 for yourself. One was not enough. Following the cooking instructions that come with the products, you wont go wrong. Really flakey and crispy. The best I've had!
Date published: 2019-06-21
Question & Answer
We need cooking instructions. Can't found the pamphlet that came with it.
The cooking instructions are printed on the front of each package. The Fish can be cooked in a deep fryer at 350 degrees for approximately 5 minutes. To cook the Fish in a conventional oven, preheat the oven to 400 degrees. Place the fish on an ungreased pan and cook for 12 to 14 minutes.
Date published: 2021-04-23
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