Nothing satisfies a craving for steak like a thick, juicy T-Bone, sizzling hot and fresh off the grill. Each generous T-Bone is actually two of the most prized steaks in one—a mouth-watering Tenderloin Filet and a well-marbled, hearty New York Strip Steak. So you'll enjoy all the flavor anyone could want with this feast of flavor.
- 12-oz. steak is approx. 3/4" thick
- 16-oz. steak is approx. 1" thick
- Includes our FREE cookbook with cooking instructions and other helpful recipes