Boneless Prime Rib,
click and hold to zoom
click and hold to zoom
Boneless Prime Rib,
click and hold to zoom
click and hold to zoom
Boneless Prime Rib
Details
$79.99 - $265.00
Variations
Additional Information
Product Details
Succulent, juicy, tender...the Boneless Prime Rib Roast is always at the top of America's list of favorites.
Please allow an additional 4 - 6 days for delivery.
- Robust taste and exquisite tenderness
- Easy-to-prepare
- Cut from the heart of the rib
- Boneless and mouth-watering to the very last morsel
Please allow an additional 4 - 6 days for delivery.
Additional Information
Ratings & Reviews
Boneless Prime Rib is rated
out of
5 by
125.
Rated 5 out of
5
by
Gladys Rivera from
A great find
Excellent flavor,fresh and juicy. Awesome alternative..
Date published: 2018-01-09
Rated 1 out of
5
by
Tim in Tennessee from
GROSS
Ordered this for delivery on December 19th. It arrived 2 days after I ordered it 7th on the 9th. The bag was open inside the package. It was visibly freezer burned. It leaked blood all over the bottom of the inner box. I had to store it for the next 10 days. It was rotten and smelled like a wet dog. NEVER AGAIN!
Date published: 2018-01-03
Rated 5 out of
5
by
michael moulden from
a great find
delish!!!
Date published: 2018-01-02
Rated 5 out of
5
by
frelynne from
Boneless Prime Rib
This is our christmas dinner so have not had any of it yet
Date published: 2017-12-13
Rated 4 out of
5
by
Lee from
Really good
Could have been a bit larger for the price.
Date published: 2017-12-12
Rated 5 out of
5
by
Jeanette McMillian from
Yummy find
Was very tasty,I will be ordering more.
Date published: 2017-12-12
Rated 1 out of
5
by
Roger Lefever from
Worst Ever Had
very small..more fat then usual. ot worth the price by far..I will never purchase from here again.
Date published: 2017-11-21
Rated 2 out of
5
by
Dan from
A disaster
When I first received the 11 pound rib someone mentioned to me that it looked as though it had freezer burn. It wasn't until I thawed it out that they were right. I decided to make it anyways because I didn't think it would be that bad and it was too late to buy something different for this special dinner I was hosting, I was wrong!!! After the rib was finally done, I must have thrown away at least 3 1/2 lbs. of fat and my guest all mentioned it wasn't of their liking, and that is being nice for this post. You would think that if a company advertises restaurant quality meat it would make sure that it is for the customer who is paying top price for it. I have ordered several times from here and it has become a hit or miss for me and my wife. When that type of feeling occurs you have to wonder how many more times a person is going to order for those special occasions only to be satisfied, disappointed, or extremely embarrassed by the end of the dinner.
Date published: 2017-10-20
Question & Answer
how big of a roast do I need to serve 8
8 oz. is usually recommended per person.
Date published: 2018-11-16