Porterhouse,
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Porterhouse,
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click and hold to zoom
Porterhouse,
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Porterhouse
Details
$79.99 - $194
Variations
Additional Information
Product Details
Brimming with "bone-in" flavor, this is the ideal steak for two, or for the extra hearty appetite. The robust Porterhouse combines both an extra-heavy cut of Tenderloin—more than on a T-Bone—and juicy New York Strip Steak. And for many, there's just no comparison.
- 16-oz. steaks are approx. 1" thick
- 18-oz. steaks are approx. 1 1/4" thick
- Includes our FREE cookbook with cooking instructions and other helpful recipes
Ratings & Reviews
Porterhouse is rated
out of
5 by
80.
Rated 1 out of
5
by
Barbe from
Disappointing
I bought this for Valentines Day meal and I am so disappointed. The meats are old and the packages are rank. They were immediately placed from cooler to freezer when purchased. I never gave it another thought as I have purchased for years. When removed for grilling we noticed a smell and then horrified by the green and smell. The manufacturer really messed up on this. They were not quality and they have to be thrown.
Date published: 2021-02-16
Rated 1 out of
5
by
Brown meat from
Brown meat
So disappointed the meat I received was Brown one of the seals was broken meet was freezer burned I have been put in a difficult situation I have bragged about this order and to my surprise it comes to me with brown meat I was hoping that my meat look like the advertisement
Date published: 2021-01-01
Rated 5 out of
5
by
Missy from
Delicious
Wonderful, great quality, good value. Great taste.
Date published: 2018-11-13
Rated 5 out of
5
by
Charlee from
A great find
These porterhouse steaks are very large. These steaks are so tender and juicy, and the flavor is amazing. For me, this steak makes two meals. You really need to try these steaks, you sure won't regret it.
Date published: 2018-08-01
Rated 4 out of
5
by
Tazona Shockley from
ok
very tasty too expensive
Date published: 2018-07-10
Rated 1 out of
5
by
Patty Arnold from
Terrible
These steaks are the worst steaks I have had in a very long time. When opened them, some of them were kinda grey looking and then when they were thawed they were greyold. After we cooked them they were some of the toughest steaks to bite into and chew. I will never buy these again.
Date published: 2018-06-19
Rated 5 out of
5
by
Eddie Landrum,Jr. from
WORTH EVERY PENNY!
These steaks were the greatest.I will be ordering more
Date published: 2018-06-05
Rated 2 out of
5
by
Andrew from
Not worth price
They just were not tender at all for the money I expected better
Date published: 2018-05-22
Question & Answer
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