Pub-Style, Beer-Battered Cod,
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Pub-Style, Beer-Battered Cod,
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Pub-Style, Beer-Battered Cod
Additional Information
Product Details
The tasty, crunchy, golden-brown coating is brimming with a unique brewed malt beverage, the perfect complement to the mild-flavored, fork-tender Cod fillet nestled inside.
- 2.75-oz. each
- Boneless and skinless
- Easy-to-prepare
- You'll enjoy bite after delicious bite
- Includes our FREE cookbook with cooking instructions and other helpful recipes
Ratings & Reviews
Pub-Style, Beer-Battered Cod is rated
out of
5 by
119.
Rated 1 out of
5
by
Suzanne from
VERY DISAPPOINTED
SMALL PIECES, NOT BEER BATTERED, BUT A CHEAP COATING OF NON TASTING COATING, NOT BIG FLAKY FISH, DO NOT BUY, I WAS VERY UNHAPPY, IT DOESN'T EVEN COOK RIGHT !! TRIED EVERY WAY TO COOK THESE, NOTHING FIXES THE PROBLEM .
Date published: 2021-01-08
Rated 1 out of
5
by
Angie from
Beer-Battered Cod
Paid $45.99 for 8; 3oz Beer-Battered Cod that is $5.75 each that's not including shipping and tax. I believe I could of gotten more for my money alot more
Date published: 2020-03-07
Rated 5 out of
5
by
Air Force Chef Ret. from
BEST I'VE EVER HAD
As a Chef of 50+yrs, I've made and tried many recipes and Dining Establishments, I Cooked this in an Air Fryer with Avocado Oil, It was the BEST TASTE I'VE EVER HAD. KUDOS TO YOU ALL!
Date published: 2020-02-26
Rated 5 out of
5
by
Sheba from
Great Job
Since I can't eat red meat anymore my choices of fish & chicken are sometime slim & not very good, I am happy to say I will order this again, very hearty
Date published: 2019-11-19
Rated 5 out of
5
by
Bettyle from
The best beer cid!
CID! Just baked 1 and it was soooo good. The batter was crunchy and the taste absolutely delicious. If you cook one, no cook 2 for yourself. One was not enough. Following the cooking instructions that come with the products, you wont go wrong. Really flakey and crispy. The best I've had!
Date published: 2019-06-21
Rated 1 out of
5
by
jt1971 from
Gross
Fish was mushy rather than flaky, I thought I had undercooked it so gave it longer but nothing helped. Tasteless and gross. The cats didn't even want it.
Date published: 2018-09-23
Rated 5 out of
5
by
Susie from
I love this fish!!!
This is what I call Pub style ---- It is very flaky and tastes like you would get in restaurant good restaurant! This was where I started with Tender Filet years ago. Has not changed the fish and I am extremely pleased.
Date published: 2018-06-06
Rated 4 out of
5
by
kathy campbell from
um good
was delicious
Date published: 2018-04-12
Question & Answer
We need cooking instructions. Can't found the pamphlet that came with it.
The cooking instructions are printed on the front of each package. The Fish can be cooked in a deep fryer at 350 degrees for approximately 5 minutes. To cook the Fish in a conventional oven, preheat the oven to 400 degrees. Place the fish on an ungreased pan and cook for 12 to 14 minutes.
Date published: 2021-02-16
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