Our plump, tender chicken breasts are marinated with the perfect blend of ingredients to provide you with exciting flavors and the ultimate in convenience. So quick and easy to prepare, our marinated chicken breasts are perfect accompanied by rice, pasta, grilled vegetables or a fresh salad. You may also wish to try slicing them on top of a gourmet salad, adding them to your favorite pasta dish or creating the ultimate chicken sandwich.
Thawing: KEEP FROZEN UNTIL READY TO USE. Thaw overnight in the refrigerator.
Broil: Brush thawed breasts with butter, margarine or cooking oil. Broil or grill breasts 5" from heat source for 5-6 minutes per side or until done.
Sauté: Cook thawed breasts in small amount of cooking oil and sauté over medium high heat for 10-12 minutes, turning once or twice until done.
Oven: Place thawed breasts on lightly oiled baking sheet. Brush breasts lightly with cooking oil. Bake in preheated 400° F oven for 12-15 minutes.
NOTE: Internal temperature must reach 170° F for all cooking methods.