Hearty portions of the most popular restaurant steaks give you plenty of plate-filling feasts to dig into.
- Two 6-ounce Filets Mignons
- Two 10-ounce New York Strip Steaks
- Two 14-ounce T-Bone Steaks
- Six 6-ounce Sirloin Steak Burgers
- 2-ounces Garlic Butter.
Shipped frozen in a reusable insulated cooler containing dry ice.Click here for cooking instructions
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