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Unbelievable flavor and convenience at your fingertips. They're cooked to perfection—just serve chilled with lemon slices and seafood sauce or as a hot entrée. You can't go wrong. Approx. 16-20 per pound.Shipped frozen in a reusable insulated cooler containing dry ice.Click here for cooking instructions
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Reviewer: stephanie, kalamazoo mi
Date: June 16, 2011
u pay 51.00 and shipping for 10 pieaces not worth it
Reviewer: Herman Star, Brooklyn, NY
Date: December 15, 2010
Absolutly delicious! Much better then what you get at restaurant!
Reviewer: DAwn, aynor, sc
Date: January 12, 2010
The shrimp we get from the super market tastes salty, all brands. The Tender Filet shrimp was excellent.
Reviewer: luis, Fairfax, VA
Date: December 22, 2009
Tasty and reflects the statement of JUMBO !!
Reviewer: Mrs Raymonde Navarro, Norco, Ca.
Date: December 16, 2009
Those shrimps were like rubber,not very good.Would'nt buy again
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This product has the following shipping restrictions:
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Preparation:For Shrimp Cocktail: Do not force thaw under water. Place bag of shrimp in refrigerator overnight to thaw or empty shrimp into a bowl of cool water until thawed. Drain, cover and chill in refrigerator for an hour before serving.As a Hot Entrée: Thaw as directed above and blot dry. Place in sauté pan with 2 Tbsp. butter and 3 cloves sliced garlic. Sauté for approx. 3-4 minutes turning once.Serve hot with melted butter or cocktail sauce.
© 2012 Tender Filet