Starts at $76.95
Our Kobe-style Sirloin Filets are tender, exceptionally flavorful and the ultimate way to enjoy fine dining at home. It's easy to see why chefs in fine restaurants everywhere are raving about Kobe-style beef.
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Kobe — World-class marbling, unsurpassed tenderness
World-renowned flavor is a big claim, but this velvety, ultra-robust beef delivers with every bite. The high degree of marbling comes only from "Wagyu" (wah-G'YOO) cattle, raised and bred to Japanese standards, unmatched anywhere. You'll discover that this Kobe-style beef (after Kobe, Japan) is indeed buttery-smooth and exquisitely tender. |
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