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Wagyu (pronounced: wah-G'YOU) is the latest and greatest in steaks and burgers. Known in Japan as "white steak," because of its heavy marbling, it has a velvety texture with an ultra-robust and buttery flavor. Just one bite and you'll see what all the fuss is about.Please scroll down to shop all selections.
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Exceedingly tender and exceptionally flavorful, our highly-marbled burgers from Wagyu (wa-GYOO) cattle are the ultimate way to enjoy fine dining at home. One bite and you'll taste the many reasons why chefs in fine restaurants everywhere are raving about this buttery-smooth beef.Click here for cooking instructions
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Exceedingly tender and exceptionally flavorful, our highly-marbled sirloin filets from Wagyu (wa-GYOO) cattle are the ultimate way to enjoy fine dining at home. One bite and you'll taste the many reasons why chefs in fine restaurants everywhere are raving about this buttery-smooth beef.Click here for cooking instructions
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Exceedingly tender and exceptionally flavorful, our highly-marbled steaks from Wagyu (wa-GYOO) cattle are the ultimate way to enjoy fine dining at home. One bite and you'll taste the many reasons why chefs in fine restaurants everywhere are raving about this buttery-smooth beef.
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Steak Seasoning
$5.00
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