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A pork chop and tenderloin in one! Thick cut, bursting with robust flavor and incredible juiciness, this is Pork's take on the classic beef porterhouse: it's a 7-oz. America's pork chop on one side and a succulent pork tenderloin on the other. 12-oz. Porterhouse Pork Steaks (approx. 1" thick)Shipped frozen in a reusable insulated cooler containing dry ice.Click here for cooking instructions
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Boneless Stuffed Pork Chops
$39.95 - $89.00
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Reviewer: Erlinda Quintana, Portland, Oregon
Date: January 31, 2012
Great steaks, family enjoyed them very much.
Reviewer: allan sr, burt mi
Date: December 27, 2011
nice looking piece of meat cook slowly and its very tender,
Reviewer: Anonymous, Kalamazoo Michigan
Date: August 25, 2011
For the price, not worth it. After I received these, I found chops bigger and much cheaper at Meijer. They tasted better than these and I saved a lot of money. These tasted ok, but not worth the expense.
Reviewer: Anonymous, Beech Mtn, NC
Date: June 21, 2011
Would recommend this item to all as it was tender and tasty
Reviewer: Anonymous, jeffersonville, IN
Date: April 24, 2011
this item is delicious and succulent...a winner.
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Thawing:Keep frozen. Thaw in the refrigerator for 12-24 hours when ready to prepare.Grill:Pork Porterhouse is excellent grilled. Grill over medium to medium-high heat, browning meat on all sides for approximately 20 minutes.Suggested Grilling Times for Pork Porterhouse
© 2012 Tender Filet
