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Marco Polo—broccoli, ham and a Swiss and American cheese blend; Cordon Bleu—ham and Swiss cheese blend; Panache—a savory blend of brown and wild rice; 8-oz. each.Shipped frozen in a reusable insulated cooler containing dry ice.Click here for cooking instructions
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This product has the following shipping restrictions:
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Reviewer: Anonymous, grapevine, tx
Date: March 05, 2010
chicken is tender and all 3 stuffings excellant. My whole family loved them.
Reviewer: Anonymous, palo alto ca
Date: January 06, 2010
easy to add vegs too
Reviewer: cassandra mackey, houston,tx
Date: January 05, 2010
they were ok could be a litlle less cost
Reviewer: Anonymous, Moorpark, California
Date: January 01, 2010
There didn't seems to be much stuffing in the Chicken Breast Fillet, taste was good, but not worth the price.
Thawing: May be prepared from a frozen state or after being thawed in your refrigerator.Preparation: Preheat oven to 375° F. Pace frozen stuffed chicken breasts in aluminum ":boats" on a baking sheet. Bake for 40-50 minutes or until an internal temperature of 170° F is reached.
© 2010 Tender Filet
