Fire up the party with a sizzling selection of 3.2-ounce Angus Beef Franks, 4-ounce Sirloin Burgers and 4-ounce Teriyaki Chicken Breasts.
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Marinated Chicken Breast TrioThawing: KEEP FROZEN UNTIL READY TO USE. Thaw overnight in the refrigerator.Broil: Brush thawed breasts with butter, margarine or cooking oil. Broil or grill breasts 5" from heat source for 5-6 minutes per side or until done.Sauté: Cook thawed breasts in small amount of cooking oil and sauté over medium high heat for 10-12 minutes, turning once or twice until done.Oven: Place thawed breasts on lightly oiled baking sheet. Brush breasts lightly with cooking oil. Bake in preheated 400° F oven for 12-15 minutes.Sirloin Steak BurgersMeat Thickness 3/4-1" is approximate
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