Boneless Stuffed Pork Chops

Boneless Stuffed Pork Chops

 

These boneless versions of our delicious Stuffed Pork Chops are filled with a savory Cornbread and Apple Stuffing that's seasoned to perfection. They're so juicy and tender, you'll want to serve them again and again.

Thawing: Thaw in refrigerator overnight.

Preparation: Sear in butter or margarine until brown, then place in a baking dish covered with foil. Bake in a 350° F oven for 60 minutes.

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Boneless Stuffed Pork Chops

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